The coldest city in the world….
Thought this might make you all feel better.
Hint: -96 is their record low.
The coldest city in the world….
Thought this might make you all feel better.
Hint: -96 is their record low.
We’re getting another storm. Another storm. Though I think this one will turn to rain along the coast. Eventually. Rain would be a nice change.
Anyway, Tuesday was a beautiful day and I was up early and had a zillion or maybe even two zillion errands to do in town (one of which was to visit the local quilt store to see if they had wide fabric for backing a quilt, which they didn’t, which was sad) and needed to go to the giant supermarket in town. Banjo Man was busy in his office and I volunteered to make the trip. Banjo Man didn’t even flinch, which meant he was really busy.
The giant supermarket was filled with Baby Boomers. I saw one young mother with a happy two-year old in her cart, but the rest of us were over 60, had gray hair and were shopping alone.
The checkout lines were crowded. I was behind a woman with a small amount of items, and she was behind a man who was arguing with the cashier over his gas points and his courtesy card. When it was my turn I put my groceries on the conveyor belt, separated them from my mother’s groceries, and then put my sacked purchases in my shopping cart. Somehow between paying for my food and organizing my mother’s roast chicken, cookies and raisin bread, my cart was moved. The woman bagging the stuff was in deep conversation with the gray-haired woman who had checked out ahead of me. My cart ended up across the aisle, against the wall, being leaned upon by a woman my age.
She was waiting for her friend, the woman chatting merrily with the bagger and blocking my route to my cart. When they finally stopped talking, I gathered the three plastic bags that held my mother’s food and headed over to my cart.
“Excuse me”, I said to the woman leaning on my cart. I put the bags in next to mine.
“What?” She looked as if I had done something illegal.
“Excuse me?” I reached for the handle of the cart. I had a migraine. I wanted to go home.
“But I thought this was my cart!” She looked pretty shocked. She stared at my groceries.
I felt bad for her, so I smiled and said, “I don’t think so.” I pointed out the toilet paper, the bacon, the canned beans, the romaine lettuce, the parmesan. “These are mine.”
“But where is my cart?”
“I don’t know. Do you think someone took it by mistake?” I looked around. She looked around. No cart.
“My purse is in it!” She glared at me, then studied the bags in my cart. She thought I was hiding her purse under the toilet paper, I guess. “Where is my cart? Where is my purse?”
That’s when I realized she thought I had somehow stolen her purse, that I might have been part of a purse-stealing, cart-stealing, food-stealing gypsy grocery gang.
“I don’t know,” I said, trying to sound as sincerely sympathetic as I felt. It would be an awful feeling to lose your cart and your purse in the midst of the grocery story. I would panic, too. I would probably cry. A lot. Once I got over the shock of being robbed by a baby boomer in a supermarket at noon on a Tuesday.
She followed me from one end of the store to the other, where the exit doors were. She wasn’t going to let me get away with the theft, I suppose. We both looked at everyone’s carts, but hers wasn’t there. I wondered if she was going to follow me outside to my car. To where I would meet the “gang” and split up the goodies? Where she would have us all arrested?
Finally, before I hit the “exit only” door, her friend yelled from the far end of the store. “I think I have it! Is this it?”
We both turned, but I couldn’t see anything. The woman-with-the-missing-purse turned and jogged away. I hope her friend was right, and I hope the purse and the groceries and the cart were intact.
I almost turned back to find out, but I decided it was better to escape the drama and head back to the caravan.
I offered to bring a vegetarian chili to a Super Bowl party last Sunday, so I checked some online recipes and found Pioneer Woman’s Chicken Chipotle chili. Because I hadn’t cooked in weeks and weeks, and because football = chili, I thought I’d try a new recipe.
Without the chicken. And with the beer.
So here is my variation of this chili, but BEWARE, it’s **hot**. My taste buds have been unreliable lately, so Banjo Man was the official Chili Taster.
ALL BEAN CHIPOTLE CHILI:
4 TBS oil
1 1/2 bags chopped frozen onions (what I had in the freezer)
4 TBS of minced garlic (from a jar)
6 cans (14 oz.) diced tomatoes (I kept dumping these in to try to tone down the heat)
6 chipotle peppers in adobe sauce (or start out with less!!!) , minced (they come in a can and one can is more than enough, although Banjo Man bought 4 cans not knowing how many chilies I’d need).
3 bottles of good beer
2 cans pinto beans, rinsed and drained
2 cans black beans, rinsed and drained
2 cans kidney beans, rinsed and drained
2 TBS chili powder (I used something called a San Antonio Blend)
2 TBS cumin
1 tsp salt (or more, to taste)
1/2 cup Masa Harina (or just plain Masa, found in Walmart)
Heat oil in large pan and saute onions and garlic. If you use frozen onions and you think they are too watery, sprinkle a little baking soda in the pan to take care of the extra liquid.
Add 2 bottles of beer and cook a little bit.
Add tomatoes, beans, chipotle chilies, chili powder, cumin and salt. Stir, cover pot and cook over low heat for an hour or so. You can also transfer all of this to the crock pot, set it to high and forget about it.
NOTE: I added 1/4 cup sugar to try to counteract the HEAT from this concoction, but that’s optional.
Banjo Man said it was very hot, but he liked the flavor. But he did request that I “figure out a way to tone it down”.
Easier said than done.
Here’s where it got interesting: before you are ready to serve (10 min. or so, according to Pioneer Woman) combine the masa with a bottle of beer to make a paste and then add to the chili.
That helped, plus it thickened the chili a bit and added a bit more flavor. It also darkened the chili quite a bit.
The chili wasn’t served for another 2-3 hours, so the chili thickened too much and didn’t have the “individual lumpy bean” consistency that I would have liked in my chili. It was definitely spicy, but no one else seemed to think it was too hot, which shocked me.
I would definitely not add the masa/beer mix until right before serving, if I make this again. And I probably will make this again, with fewer chipotle chilies to start out with. But I’m a wimp when it comes to hot food, so those of you reading this might like to go for the “Hotter Than Hell” variation.
Click on the link above to see the real recipe, with chicken, from Pioneer Woman. They must like their chili HOT in Oklahoma!
View from the front door:
View from the back door:
And no, I have no plans to go outside!***
***Looks like I spoke too soon. There are two more storms coming, so Banjo Man and I are heading to town for charcoal briquettes, candles, batteries and groceries. It’s not going to be so pretty tomorrow, when the snow turns to ice and the wind revs up! How I wish I had that gas cook stove I’ve wanted for so long!
Hmmmm….
A few thoughts:
I don’t want to be too negative here, but I don’t think Dan Brown would care about yet another comment on his newest work. This was a tough one.
I wish I had those hours spent reading back. I could clean my bathrooms, make some casseroles, bake a couple of pies and lose 340 calories on the treadmill.
I’m glad I got it from the library (i.e. it was free).
Reading about Florence was entertaining, having been there once with Banjo Man. Reading about Venice was interesting, but having never been there I went online and followed along with photos of the city and its most famous structures.
The characters were all strange and didn’t make sense. And what happened to them? Huh, Dan???
I learned that when you are trying to save the world, you don’t eat or use the bathroom. I think the characters ate once in this book. And that was shame, because they were in Italy, for heaven’s sake!
I learned a lot about Dante.
I have no desire to read Dante’s Inferno. (In fact, I think I’d rather immerse myself in a good romance novel and a box of dark chocolate caramels than read the book that, according to Brown’s Robert Langford, has been the most influential book in history, second only to the Bible.) Especially after reading about Dante, who obviously had “issues”.
There was a great deal of information about the dangers of the world’s population growth. Fascinating and frightening, but it felt like being lectured to. Over and over again.
Bring on the chocolates. I think I’ll reread Joshilyn Jackson’s Someone Else’s Love Story.
Step 1 was replacing the broken windows. Now I have a Room With a View. After twenty years of facing in the opposite direction, I have placed my desk once again in front of the windows, overlooking the driveway and the woods.
My office has been a maze of desks, folding tables, rolling tables, odd bookcases, secondhand chairs, ironing board, sewing tables, etc. for many, many years. Just walking into it has been depressing, no matter how much I clean and organize, no matter how many books I got rid of, no matter how pretty storage boxes I bought. There simply wasn’t enough room for writing, sewing and music.
Step 2: a trip to the local discount store (Ocean State Job Lot) to buy a rug. I clutched a stinky vintage drape panel to my chest and hoped to find something in shades of dark red and cream. Of course the rug I wanted was at the bottom of the huge pile of rugs. The Job Lot guys were really funny about moving all of the rugs for me. They kept telling me all of the rugs I was skipping over were really beautiful, that they would give me discounts if I would pick one of the rugs closer to the top pile. I actually picked the rug fourth from the bottom after Banjo Man and the two Job Lot guys agreed that they liked that one better than the rug on the bottom.
Sometimes it helps to have other opinions. I didn’t mind. After a month of the Mysterious Airplane Christmas Flu Virus, it felt good to be out of the house and doing something normal for an hour.
So far so good, I think…
Stay tuned for Step 3, when the rest of the office turns into a music studio…and the real fun begins…
Banjo Man’s “nutritional meeting” was a great success. The dietitian/nutritionist/herbal goddess was stunned speechless over his breakfast ingredients.
And his lunch. And his salads. And his green tea and avocado intake.
“You must like to shop,” she gulped.
Oh, yes, said Banjo Man, the supermarket addict.
She tweaked his oil intake. They discussed–what else?–turmeric. Banjo Man was completely satisfied with the 90-minute exchange of information.
At the end of the meeting, as Banjo Man packed up his bags of living-forever foods and spices, she said, “You would make a wonderful candidate for a major university study.”
Look out, Harvard.
Banjo Man is somewhat of a health freak.
I say this with love.
I really do.
Today he has gone to see a nutritionist, a person who is also a registered dietitian and is certified in herbal medicine. He was so excited. He wanted to know if he was doing the right thing with his diet and supplements. She told him to bring everything he takes for good health. This analysis was going to take 90 minutes of intense scrutiny and discussion. Banjo Man was ecstatic at the thought someone listening to him, as I had stopped pretending to be fascinated about the benefits of cold-pressed whey protein vs. the…other kind. And then there was all that going on and on about turmeric and cloves. I think that’s why I got an ear infection.
Before he packed it all up, I took some pictures.

Please note that the cocoa is organic and picked by virgins in certified forests…or something like that.

Banjo Man was very thorough, adding his recipes after his foods went into his bag.
Here he is, all healthy and everything, ready to discover the secrets of living forever.

Meanwhile, I’m here at home, moving furniture, turning my office into a music studio and drinking slutty virgin, chemical-loaded, organic, diet Coke.
One of us will live forever, and one of us will sing about it.